Category: Judaism
Cholent recipe
Got this cholent recipe from here…. Cholent ingredients: ================= 1 cup assorted dried beans, soaked in water; drain water afterwards 1/2 cup pearl barley 1 large onion, chopped 1 celery stalk, diced 2-3 carrots, sliced 6-8 potatoes, cubed 4 Zoglo (veggie) hot dogs, quartered (optional) Add water just to the surface The Sauce: ========== some … Continue reading Cholent recipe
Shabbat Vayechi, 13 Tevet, 5765 (Christmas Day)
I called my family this morning from the pay phone down the hall, amidst a couple of curious looks from the more strict Shabbat observers, but it seems to be fairly well-known that I am the token goy, so I am cut a bit of slack. It feels so little like Christmas, and that has … Continue reading Shabbat Vayechi, 13 Tevet, 5765 (Christmas Day)
Intense study = light blogging
Most of my day is spent in class with my fellow maggidim, listening to Erica and Mordechai. After and between talks, there is much to study and think about. Other people get quite jolly and conversant, but I turn into a hermit. This seems to extend to the blog, too. We are studying the Jacob … Continue reading Intense study = light blogging
white pebble 